Category: Cookbooks

Does the photograph make you want to reach in and eat it? At the beginning and at the end of every recipe image we made, this is the question we asked. If the answer was yes, we knew we had a winner – if we were unsure about it, then it would be off to the […]

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What a whirlwind couple of weeks its been! It’s been exciting to see such an enthusiastic response to Brown Eggs and Jam Jars and we couldn’t be prouder of our dear friend Aimee. Between the launch party in Montreal, multiple sightings of the books in stores and following the her various appearances on media (social […]

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